Frequently Asked Questions


What is Angkor Harvest?

We are a family-owned and operated, BC-based company in Steveston, BC. Angkor Harvest delivers premium everyday food staples in bigger sizes and resealable and recyclable packaging at affordable prices.

Why are you called Angkor Harvest?

Our roots trace back to Cambodia; guided by an immense desire to reconnect with the motherland, Panya and Sophea are honoured to reveal the buried Cambodian culinary gems saturated in Cambodian farmers’ care, pride, expertise, sweat and craftsmanship.

What is your connection to Cambodia?

Born and raised in Cambodia, Panya’s earliest fondest memories of food come from licking boiled caramelized, sticky palm sugar off his fingers. The comfort of family and food emerged from sitting with his family around a meal of fragrant soup and steamy, tantalizing aromatic white jasmine rice cultivated by his parents on the family’s land in Kom Pong Speu, Cambodia.

What products do you sell?

Cambodian-inspired dried fruits, spices, fruit sweeteners, rice blends, and delicious sauces. 

What does your company do to help Cambodia?

We are deeply committed to elevating the livelihood of Cambodian farmers, their families and the rural community. By donating 5 % of our profit to Angkor Harvest’s Rural Agricultural Fund, we’re committing to our mission of rebuilding Cambodia’s infrastructure.

Where are your products sold?

Online and select local farmers markets in the lower mainland of B.C.